Dunking Your Favourite Biscuits: Practice and Quality Biscuit Will Make Moment Perfect
Since we Indians are so inclined toward Netflix shows and movies, we are sure you will be able to recall what we are about to say in the next lines. One of the main characters in the British film The Best Exotic Marigold Hotel explains the term dunking to her new employer during an interview while drinking tea: "Dunking is dipping your favourite biscuit into the tea, coffee or milk and letting it soak in there and trying to calculate the exact moment before the biscuit dissolves when you whip it up into your mouth and enjoy the blissful union of biscuits and beverage combined." Do you concur? Dunking is no less than an art form! Dunking, according to Anmol, one of the Leading Biscuit Brands In India , is a tradition of every nationality, passed down from generation to generation. As you may have guessed, it is not as simple as dipping a biscuit into a hot drink until it becomes soggy. Dunking is pure art and what distinguishes a cup of tea from other beverages. Dunking Biscui...